Certification

Certifications acknowledge quality, environment, and food safety

We continuously invest in improvement our quality, environment, and food safety management systems to ensure processes, products, and services that, in addition to complying with the current legislation, constitute an international-level model of good practices. Our certifications, according to internationally recognized standards, are a guarantee of trust for partners, customers, and consumers:

- Quality Management System ISO 9001:2008 
- Environmental Management System ISO 14001:2004
- Food Safety Management System ISO 22000:2005
- International Featured Standard (IFS)
- BRC Global Standards

The complete monitoring of the production process ensures all quality and food safety elements, as well as the traceability of the entire ICM Pork production.